Thursday, April 21, 2022

Lab Cafe / The University of Osaka 21st Century Kaitokudo Series
What is the co-creation of companies that live in the community in the Internet era? In planning the The University of Osaka Open Lecture

The commodityization of the Internet and smartphones has made it possible for everyone in society to approach knowledge directly. In addition, the COVID-19 pandemic has forced society to remoteize the economy and education. The last thing that remains is a live dialogue that explores and shares each other's values through words spoken by living human beings based on where they gather. Here, we look back on the history of The University of Osaka and the connection between regions according to that era, and envision a co-creation of company studies in the post-COVID era. In planning the 54th Open Lecture in The University of Osaka this year, we will talk about the outlook.

◆Date and time
April 21, 2022 19:00 – 20:30

◆Venue
Art Area B1

◆Method of viewing
Real Visiting & Online Viewing

◆Capacity
Approximately 30 visitors (no application required / first-come-first-served basis) Admission free

◆Guest
Kosuke Sato (Professor, Graduate School of Engineering, Osaka University)

◆Cafe master
Yasunori Shimatani (Senior Master of Kaitokudo, 21st Century, The University of Osaka)

<About measures to prevent COVID-19 infection>
1.Programs scheduled for actual viewing may be changed to online distribution only depending on the future infection status. Please check the latest information on this website when you visit.
2.Programs will be held at each venue after taking measures to prevent infection.
3.Visitors are requested to understand the following in advance.
・Those who do not wear a mask will not be allowed to enter.
・In case of emergency, please fill in your name, telephone number, and e-mail address on the contact form.
・If you are not feeling well, have had symptoms such as fever within the past two weeks, or have traveled to areas where the infection has spread, please refrain from visiting.
・If a fever of 37.5 degrees or more is confirmed by the temperature measurement at the time of the visit, we will refuse entry.